Description
This Rhubarb Lavender Gin Cocktail is a beautifully balanced drink combining the tart brightness of rhubarb with the delicate floral aroma of lavender. The result is a refreshing, slightly sweet cocktail perfect for spring gatherings, brunch, or elegant evening drinks.
Ingredients
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- 2 oz gin
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- 1 oz rhubarb syrup
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- ½ oz lemon juice
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- ½ oz lavender syrup
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- Ice
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- Sparkling water (optional)
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- Lavender sprig or lemon twist
Instructions
- Fill shaker with ice.
- Add gin, rhubarb syrup, lemon juice, and lavender syrup.
- Shake well until chilled.
- Strain into cocktail glass.
- Garnish and serve.