Description
This Pineapple Upside Down Cake Fudge combines the nostalgic flavor of the classic dessert with the creamy richness of fudge. Sweet pineapple, buttery notes, and hints of cherry create a tropical treat that melts in your mouth.
Ingredients
• 3 cups white chocolate chips
• 1 can sweetened condensed milk
• ½ cup crushed pineapple
• ¼ cup chopped cherries
• 2 tbsp butter
• 1 tsp vanilla
Instructions
- Line an 8×8 pan with parchment paper.
- Melt white chocolate, condensed milk, and butter.
- Stir in vanilla, pineapple, and cherries.
- Spread mixture in pan.
- Chill for 2 hours.
- Slice into squares and serve.