Description
These honey glazed carrots are the perfect balance of sweet, buttery, and savory. Tender carrots are coated in a shiny honey glaze with a hint of garlic and butter making them a simple yet elegant side dish for weeknight dinners, holidays, or family gatherings.
Ingredients
• 1 lb carrots
• 2 tbsp butter
• 2 tbsp honey
• 1 garlic clove
• Salt & pepper
Instructions
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- Boil carrots until tender.
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- Melt butter in skillet and cook garlic.
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- Add carrots and honey.
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- Stir until coated and glossy.
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- Season and serve.
- Prep Time: 5
- Cook Time: 15
- Category: Appetizer