Description
A light and airy whipped cream infused with the delicious flavor of peanut butter, perfect for topping desserts or enjoying on its own.
Ingredients
- 1 cup heavy whipping cream, cold
- 1/4 cup powdered sugar
- 2 tablespoons creamy peanut butter
- 1/2 teaspoon vanilla extract
Instructions
- In a large bowl, combine the cold heavy whipping cream, powdered sugar, peanut butter, and vanilla extract.
- Using an electric mixer, beat on low speed until the ingredients are just combined.
- Increase the speed to medium-high and continue beating until stiff peaks form. Be careful not to overbeat.
- Serve immediately or store in the refrigerator.
Notes
- Ensure the cream and bowl are very cold for best results.
- For a smoother peanut butter incorporation, you can warm the peanut butter slightly before adding it.
- Adjust the amount of peanut butter to your taste preference.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dessert Topping
- Method: Whipping
- Cuisine: American